Recipe update
A recipe by May Wilson, Powburn
In the last issue of Cheviot Views newsletter (Issue 23), May Wilson gave us a ‘Recipe for Success’ to make Spiced Toffee Apple Cake. Unfortunately, we omitted to publish the ingredients for the toffee sauce. As a few keen bakers have contacted us to get the ingredients so that they can try out May’s recipe, we thought we’d set out recipe again – this time with all the ingredients. Enjoy!